This inconvenient truth about the devastating effect of over fishing on the world's ecosystems challenges us to imagine a world without fish… period. This beautifully shot and edited documentary follows the indefatigable investigative reporter Charles Clover as he confronts the politicians and celebrity restaurateurs who exhibit little regard for the damage their policies—and their menus—are doing to the oceans. Taking us from the cod-depleted shores of the Atlantic to the Straits of Gibraltar, the coasts of Senegal and the Tokyo fish market, this sounds a powerful wake-up call to the world: if we continue fishing as we are now, we could see the end of most seafood by 2050.
